Feeds approximately 6-8 People
Seasoned ground chicken wrapped around a ball of mozzarella cheese and ham and finished off in a layer of bacon. We recommend cooking this meat bomb in a glass dish or tray to catch the delicious oozing cheese!
Chicken Mozzarella Bomb
Cook: 350° for 1.5 hours, Internal Temp. 165°
Ingredients: Chicken, Salt, Sugar, Spices, Herbs, Onion, Lemon Peel, Pasteurized Skim Cultures, Enzymes and Natural Hickory Seasoning, Mozzarella Cheese